Cheeseburger Pie

Ingredients:

• 500 g minced beef


• 150 g chopped mushrooms


• 150 g strong cheddar grated


• 100 mls double cream


• 50 g finely chopped onion


• 2 heaped tablespoons of mayo


• 3 egg whites


• ½ tsp salt & pepper

Preparation:

• Fry mince, onion and mushrooms together until cooked season to taste, remove from pan drain, add Lee & Perrins sauce.


• Place in a greased foil covered deep pie dish, flatten with spoon.


• Mix egg whites, mayo, cream and cheese.


• Pour over the top of mince, place olives around the dish and preheat in oven Gas mark 5 for 20 to 25 minutes until golden brown.


• Leave to cool before taking out of pie dish, remove foil.


• Cut in to portions and wrap in cling film.


• Serve with salad or cauli mash.

Weight Loss Recipes Amount Per Serving: 9 g carbohydrate