(makes 10 servings)
Ingredients:
- 2 tbsp vegetable oil (or olive oil)
- ⅓ cup brown sugar
- 1 tbsp water
- 4 cups dry, quick-cooking oatmeal
- 1 cup raisins (or dried fruit)
Preparation:
- In the large-size skillet, stir vegetable oil, brown sugar and water together in a cool.
- Stir in oatmeal and mix until coated with sugar and vegetable oil.
- Heat over medium-high heat. Stir until oatmeal is starting to brown. Stir in raisins.
- Cool and store in a large jar with a tight fitting lid.
Make 10 Servings:
Weight loss recipes Amount Per Serving(½ of recipe (62 g)): 261 Calories, 6 g Protein, 40 g carbohydrates, 4 g Dietary Fiber, 10 g fat, 1 g saturated fat, 0 mg cholesterol, 6 mg sodium
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