Minggu, 14 Juni 2009

Fat burning foods

The fat burning work If you eat these fat burning foods and do some exercise, it will boost your metabolism and burn your calories.
All kind of food contains some calories. So what the different burning fat food from the other food? How can this food help me to burn my fat?

Fat burning food actually is a food that need more calories to digest by our body than the foods contain. Our body has to work harder to process the calories from this food. This is the advantages, and this kind of food is also said has negative calories.

This kind of food always can satisfy your hunger like the other, but without greatly increasing the total caloric intake. Use this food and don’t do the starvation diet anymore.

This is the sample of food with negative calories properties (alphabetical sort)



Apples, apricots, artichokes, asparagus, beets, blackberries, blueberries, broccoli, Brussels sprouts, cabbage, cantaloupe, carrots, cauliflower, celery, cherries, chives, cod, corn, crabs, cranberries, cucumbers, eggplant, flounder, garlic, grapefruit, grapes, green beans, honeydew, kale, leeks, lemons, lettuce, limes, lobster, mangoes, mushrooms, nectarines, okra, onions, oranges, papaya, parsley, peaches, pears, peas, peppers, pineapple, prunes, pumpkin, radishes, raspberries, red cabbage, sauerkraut, scallions, spinach, squash, strawberries, string beans, tangerines, tomatoes, turnips and watermelon.







Note that in order to lose weight you have to burn more calories than you consume. But don’t add this kind of food extremely in your meal plant to achieve that goal. Lack of calories is unhealthy for your body and may possibly result in serious health problem.


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